Texas Agricultural Experiment Station and Texas Cooperative Extension
Principal Investigator: Calvin Trostle, Texas A&M—Lubbock, Route 3, Box 213AA, Lubbock, TX 79403; E-mail: c-trostle@tamu.edu; Phone: (806) 746-6101
Cooperators: Kevin Bronson, Mike Schubert, Bruce Porter, TAES-Lubbock
Primary Research Location: Western Peanut Growers Assn. farm, Gaines Co.
Project Title: In-Field Correlation of Rhizobium Nodulation with Soil Parameters and Peanut Yield Using Site-Specific Precision Agriculture Techniques in West Texas
Project Objectives (from original proposal):
1) Quantify variation of Rhizobium nodule populations on peanut in response to soil chemical and environmental conditions or cultural practices;
2) Develop and evaluate use of spectral reflectance and the chlorophyll meter (indicative of low N status) as an indirect measure of crop N status in relation to nodulation activity and plant tissue nutrient content;
3) Relate the degree of nodulation in peanut to crop economic return.
Reporting Period: January 1, 2001 – December 31, 2001
In general, only low correlations were obtained in Gaines Co. between the degree of nodulation and soil properties. Most notably, however, is that the degree of nodulation was negatively correlated with pH (r = -0.29), soil Ca (indicative of high pH conditions in a caliche soil, r = -0.31), and soil nitrate (the presence of larger amounts would more likely hinder nodulation of peanuts by Rhizobium, r = -0.25). Rhizobium is expected to be lower in the condition of higher pH, caliche, and high soil N. Other factors such as soil K, Mn, salts, etc. were only minimally correlated with peanut plant Rhizobium number if at all. Similar results were obtained in Terry Co.
In general, overall we believe it is proving difficult to demonstrate Rhizobium nodulation influenced by soil parameters when the scale of soil properties is in the range of 10-20’. This is in part due to the high variation in nodule number of individual plants. Thus it appears that the micro-environment is even more important, and further testing will focus on evaluating soil properties in relation to peanut nodulation on a scale of a few feet or even inches. This does not lend itself to precision ag. technologies, but elucidating any effects will help ascertain if PA technologies are suitable for Rhizobium application and management.
Objective 2—In contrast to the generally negative correlations noted above, low but positive correlations were measured in Gaines Co. between Rhizobium numbers per plant and leaf N (r= 0.25) and spad meter readings (r = 0.40). The use of the chlorophyll meter as an index of peanut N status (or aerial hyperspectral measures) may prove to be the quick way for farmers to gauge N needs in the plant rather than rely on soil or plant tissue testing. Because nodulation correlations with leaf N and spad readings were low, little to no correlation was found with any ground-level spectral reflectance measure. Although the ground level spectral reflectance measures may be useful, the labor intensity required to obtain these readings would not be favorable compared to the possible use of the hyperspectral reflectance techniques other members of the High Plains PA team are using from low-flying aircraft.
Objective 3—Because the correlations are low the ability to pin down economic return to the degree of nodulation are inconclusive. Other work in terms of Rhizobium rates and yield on small plots have demonstrated that inoculation alone pays in the range of $68 to $187 per acre, but the PA approach to this point raises further questions about how factors such as pH, caliche, soil Ca may be more accurate—or direct—predictors of economic return in a individual field vs. measuring the degree of nodulation. Rhizobium inoculation is assumed on West Texas peanut fields, but nodulation of the peanut plant is not. The ongoing project must narrow the focus on soil properties and their influence on nodulation to a shorter scale and attempt to relate how those properties, most likely only if they have a moderate to high degree of variability over a field, can be used to effect site-specific management of Rhizobium or other soil properties for increased economic peanut production in West Texas.
G. Other developments: